Sheboygan County Food Study

I went to a very cool meeting of the minds last night where 25 people from various clubs , commities and busineses, profit and not for profit got tgether and brainstormed ways to gt fresh nutrious food to the pantries and shut in in the county. U.W. is conducting the study and will create some suggestions for us on how to accomplish these goals, and report back in May. I will keep you in formed.

Chef Bernie